EG

Emeline Goussé

12
Documents
Affiliation actuelle
  • Science et Technologie du Lait et de l'Oeuf (STLO)
Identifiants chercheurs

Domaines de recherche

Génie des procédés

Publications

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Publications

Application of and Soluble Fiber in the Production of Lactose-Hydrolyzed Milk Powders

Jaqueline Dede Almeida Celestino , Júlia D’almeida Francisquini , Carolina Neves Cunha , Juliana de Carvalho da Costa , Emeline Goussé et al.
IDF Joint Symposium on Dairy Drying Technology and Recombined Milk Products, Teagasc (Ireland); the International Dairy Federation (Belgium); University College Cork (Ireland), May 2025, Cork (Irlande), France
Communication dans un congrès hal-05101062 v1
Image document

Influence of drying parameters on the density of skim milk powder

Emeline Goussé , Gaëlle Tanguy , Zélie Lescieux , Anne Dolivet , Françoise Boissel et al.
IDF Joint symposium on dairy drying technology and recombined milk products, May 2025, Cork, Ireland
Communication dans un congrès hal-05111680 v1
Image document

Heat treatment of concentrated milk protein system affect viscosity and enzymatic coagulation properties

François Martin , Luisa Azevedo-Scudeller , Arnaud Paul , Gaëlle Tanguy , Emeline Gousse et al.
Annual European Rheology Conference (AERC 2022), Apr 2022, Séville, Spain
Communication dans un congrès hal-03657419 v1
Image document

Are plant protein ingredients efficient egg white replacers in foams ?

Zoé Gallarotti , Pascaline Hamon , Emeline Goussé , Anne Dolivet , Camille Loupiac et al.
Edible soft matter, Jul 2025, Rennes, France
Poster de conférence hal-05157852 v1

Modelling of the concentration and drying steps for skim milk powder production using machine learning approaches

Emeline Goussé , Munch Mélanie , Lescieux Zélie , Dolivet Anne , Rousseau Florence et al.
IDF Joint symposium on dairy drying technology & recombined milk products, May 2025, Cork, Ireland
Poster de conférence hal-05111764 v1

Effect of transglutaminase on Maillard browning of lactose-free milk powder

Carolina Neves Cunha , Júlia D’almeida Francisquini , Fabienne Lambrouin , Marie-Bernadette Maillard , Juliana de Carvalho da Costa et al.
IDF Joint Symposium on Dairy Drying Technology and Recombined Milk Products, May 2025, Cork (Irlande), Ireland.
Poster de conférence hal-05078242 v1

Use of transglutaminase for the production of lactose hydrolyzed milk powders

Júlia D’almeida Francisquini , Carolina Neves Cunha , Juliana de Carvalho da Costa , Cécile Le Floch-Fouéré , Gaëlle Tanguy et al.
IDF Joint Symposium on Dried Dairy and Recombined Milk Products, May 2025, Cork (Irlande), Ireland
Poster de conférence hal-05078993 v1
Image document

Deciphering the key parameters that influence the rheological properties of concentrated milk protein systems using a multifactorial approach

Francois Martin , Florence Rousseau , Jeehyun Lee , Gaëlle Tanguy , Emeline Gousse et al.
56ème Congrès du GFR, Oct 2022, Rennes, France. , 2022
Poster de conférence hal-03841660 v1